Saturday, June 24, 2017

Wednesday, June 21, 2017

Tuesday, June 20, 2017

Monday, June 19, 2017

Cheese - Freezer Caramel Drizzle Pie

This is a delicious pie that people just love on a hot summer day. Great for Sunday dessert if prepared Saturday night.

Sunday, June 18, 2017

Soups Stews And Chili - Sausage White Bean Soup

Instead of starting with a hambone (which you won't have unless you've just eaten a baked ham) and dried beans (which require significant soaking and simmering time), simply open cans of chicken broth and beans. Minced prosciutto instantly transforms commercial chicken broth into a ham-flavored soup base. Italian sausage reinforces the pork flavor and makes the soup substantial and satisfying. Mashing some of the canned beans thickens the soup and gives it the body of one that's been long simmered. Sauteed onions, carrots and celery add depth of flavor and ensure the soup's homemade feel.